Greek salad or horiatiki salad is a salad in Greek cuisine. Greek salad is made with pieces of tomatoes, sliced cucumbers, onion, feta cheese, and olives, typically seasoned with salt and oregano, and dressed with olive oil. Common additions include green bell pepper slices or caper berries.
A Banana cue or Banana Q is a popular snack food or street food in the Philippines. The “cue” in the name is an abbreviation of barbecue, which in Philippine English refers to meat cooked in a style similar to satay
Kimchi, a staple in Korean cuisine, is a famous traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings, including gochugaru, scallions, garlic, ginger, and jeotgal